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Benefits

GO beansroasting Simply Magical copy

 

Go Coffee Energy was designed to use the best of Mother Nature to give you the energy to get it done.

 

  • Improves Performance: Mind and Body1
  • Energizes Quicker – Caffeine enters the blood stream quicker through the mouth then the stomach.2
  • Speeds up Metabolism and Suppresses Hunger 3
  • Rich in Antioxidants – Coffee provides more antioxidants than any other food or beverage in the American diet.4
  • Mild Diuretic5
  • Protects against Type 2 Diabetes, Liver Cancer and Cirrhosis, and Parkinsons.6
  • Minimizes Migraine Headaches and Allergies 7
  • Tobacco Alternative

References

  1. “Caffeine for the Sustainment of Mental Task Performance: Formulations for Military Operations”;
    Committee on Military
    Nutrition Research, Food and Nutrition Board; 2001
    www.nlm.nih.gov
    Tufts University; Caffeine Modulates Attention Network Function; Tad T. Brunye, et. al.
    http://www.sciencedaily.com? /releases/2010/11/101123101751.htm
    Med Sci Sports Exerc. 2008 Oct;40(10):1841-51.
    Psychopharmacology (Berl). Nov 2004;176(3-4):320-30.
    Appl Physiol Nutr Metab. Dec 2008;33(6):1319-34.
    Aviat Space Environ Med. Aug 2004;75(8):666-72.
    Aviat Space Environ Med. Sep 2004;75(9):771-6.
    Ann Nutr Metab. 2010;57 Suppl 2:26-35.
    J Strength Cond Res. Jan 2009;23(1):315-24.
    Am Fam Physician. Nov 1 2008;78(9):1039-46.
  2. International Journal of Pharmaceutics 234 2002 159–167
    Eur J Appl Physiol. Dec 2010;110(6):1243-50.
  3. Glade, M.J. The Nutrition Doctor, Skokie, Illinois, USA. Nutrition, 2010 Oct;26(10):932-8.
    Mayo Clinic; Does Caffeine Help with Weight Loss; Katherine Zeratsky
  4. Journal of Agricultural and Food Chemistry 2005 Apr 6;53(7):2658-2663
  5. June 2002 in The International Journal of Sport Nutrition and Exercise Metabolism
  6. 2010 issue of The American Journal of Clinical Nutrition Coffee Health Benefits (March 15)
    Hepatology. 2008;48:7-9, 129-136.
    www.nlm.nih.gov; Does coffee protect against liver cirrhosis?; Gallus S, Tavani A, Negri E, La Vecchia C.
    www.nlm.nih.gov; study of caffeine consumption and risk of Parkinson’s disease;
    Ascherio A, Zhang SM, Hernán MA,Kawachi I
  7. The Migraine Brain, by Dr Carolyn Bernstein and Elaine McArdle